Publisher's synopsis
Stay for Dinner is a powerful story that celebrates culture and connection through food, from the creators of The Boy Who Tried to Shrink His Name, winner of the 2022 Children’s Book Council of Australia’s Award for New Illustrator.
Reshma loves dinnertime with her family. Her family eat with their hands – not just finger food type-eating, but hands-on squishy eating. When she’s invited to stay for dinner at her friends’ places, she finds out that they all eat in different ways. Some go ting ting with their cutlery, and others go click clack with their chopsticks. So what will her friends say when they see her family eat with their hands?
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Awards
- A 2024 CBCA Picture Book Book of the Year: Notable Book
- A Bookstagram Best Picture Book of 2023!
- Longlisted for the inaugural DANZ (Diversity in Australia and Aotearoa New Zealand) Children’s Book Award
Sandhya Parappukkaran left her job as a Food Technologist so she could put her feet up and read. Then she rediscovered her passion for children’s books. She writes stories with themes of ‘embracing your cultural identity’ inspired by her South Indian heritage. Sandhya resides in Brisbane with her husband, three children and a backyard brimming with mango trees, curry leaves and green chillies.
Photo courtesy of Hardie Grant Children’s Publishing
Michelle Pereira is an illustrator who spent her childhood in Nairobi, Kenya and now lives in Melbourne, Australia. She graduated from Monash University with a Bachelor of Communication Design and became a professional illustrator after a somewhat extended, but enjoyable, stint of bar work. She has worked with a range of clients such as Penguin UK, Netflix, the New York Times and Marie Claire. She uses bright colours and textural elements to create playful illustrations.
Photo courtesy of Hardie Grant Children’s Publishing
